my new favorite thing is kale chips. yum. yum. yum. they are so good and equally nutritious. kale is a leafy green vegetable high in vitamin a, vitamin c, calcium, fiber, and manganese. WOOHOO. i can never get my diet to be high enough in manganese. at long last, a vegetable that suffices! i highly recommend everyone tries to make them at their home. it's simple, in fact i'm doing it as i type this.
all you have to do is tear the kale into bite size pieces, dry it in the salad spinner, plop them on a baking sheet, sprinkle on some olive oil and salt, then bake for 10-15 minutes at 350 until they're a little crispy and brown on the outsides. then, bam. your house smells like ass, but it's okay, because there's a party in my tummy. so yummy.note: do not forget to check while baking, because these suckers burn easily and your house may end up smelling even worse.
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